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Poke restaurants serve a customisable bowl format, raw fish, commonly tuna or salmon, over rice or salad greens with toppings like avocado, edamame and seaweed, finished with a sauce. The format has Hawaiian origins and typically follows a build-your-own-bowl style.
Expect a counter-service, build-your-own-bowl format, choosing a base, raw fish, toppings and sauce, generally quick and suited to a casual lunch. Seafood is the core of a poke restaurant, raw fish is the defining ingredient of the dish itself, making it one of the most directly seafood-focused categories in this directory.
Looking at the 0 poke restaurant listings we track, the highest concentration is in Lewisham (1).
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0 poke restaurants are listed in our directory right now, most heavily concentrated in Lewisham (1).
Traditionally yes, poke is built around raw, marinated fish, though some restaurants offer cooked alternatives such as tofu or grilled chicken for those who prefer it.
Yes, most poke restaurants use a build-your-own format where you choose the base, protein, toppings and sauce, similar to a salad or burrito bowl setup.