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Fusion restaurants build menus by combining elements from different food cultures, an Asian sauce on a European cut of fish, for example, rather than sticking to one country's traditional cooking. What's on the menu depends entirely on which cuisines a given restaurant is blending.
Expect a menu that doesn't map neatly to a single national cuisine, with dishes often combining flavours or techniques from two or more food traditions. Seafood lends itself well to fusion cooking since it pairs easily with sauces and techniques from many different cuisines, so it often features prominently on fusion menus.
Looking at the 0 fusion restaurant listings we track, the highest concentration is in Camden (1).
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0 fusion restaurants are listed in our directory right now, most heavily concentrated in Camden (1).
It generally means the menu deliberately blends techniques or dishes from more than one culinary tradition, rather than following a single country's cuisine.
Not necessarily, though Asian and European combinations are common, fusion cooking can blend any two or more culinary traditions depending on the restaurant.
